Menu

PROVISIONAL SCHEDULE

LUNCH TIME: MONDAY TO SUNDAY

 EVERYDAY FROM 1.00PM UNTIL 15.30H

DINNER TIME: THURSDAY, FRIDAY AND SATURDAY

KITCHEN OPEN FROM 8.45 PM UNTIL 22.30H

 



		

Suggestions

GRILLED GREEN ASPARAGUS with romesco sauce
11.00.- €

SALMOREJO: CHILLED TOMATOE SOUP with iberian ham
9.00.- €

HOUSE MARINATED FRESH SALMON
14.00.- €

FRIED FRESH ANCHOVIES
12.00.- €

FRESH SALMON AND ADVOCADO TARTAR
16.50.- €

BAKED COD LOIN with garlic sauce
19.00.- €

GRILLED FRESH TUNNA
23.00.- €

PIG'S TROTTERS CARPACCIO with black olives vinaigrette and pine nuts
13.00.- €

GRILLED SEABASS WITH VEGETABLES 1 kilo , to share
30.00.- €

GRILLED SUCKLING LAMB RIBS
20.00.- €

GALICIAN BEEF CUT a 900 grs cut
52.00.- €

DRY AGED GALICIAN BEEF SIRLOIN
24.00.- €

GRILLED LAMB SHOULDER
26.00.- €

AGED NORTHERN BEEF CUT 750 grs. cut
56.00.- €

Starters

Dishes to Share

OUR HOME-MADE SHAVED FOIE
17,00.- € / 11.00.- €

HAND-CARVED ACORN-FED IBERIAN HAM
23.00.- € / 13.00.- €

FRIED ARTICHOKE chips
14.50.- € / 9.50.- €

OCTOPUS galician-style (with baked potatoes)
17.00.- €

CHARGRILLED SNAILS Cooking time: 15 min
17.50.- €

OUR SPECIAL HOME MADE CROQUETTES

You have to try at least one!

IBERIAN HAM
2.25.- €/u

COD FISH
2.25.- €/u

ROASTED LAMB WITH PARMESAN CHEESSE
2.25.- €/u

BEEF, GOAT CHEESE AND SWEET ONION
2.50.- €/u

Tapas to share

CHARGRILLED TXISTORRA sausage brochette
2.50.- €/u

FOIE SNACK Fresh grilled foie escalope with caramelized onion and cranberry bread
7.50.- €/u

FRIED AUBERGINE STICKS with honey
9.00.- € / 5.50.- €

ROASTED BABY POTATOES (BRAVAS STYLE) with spicy sauce
8.00.- € / 5.00.- €

RICE BLACK SAUSAGE form Burgos
8.00.- € / 5.00.- €

PADRON small green peppers
8.00.- € / 5.00.- €

Grilled artichokes
11.75.- €

6 CANTABRIAN SEA ANCHOVIES with roasted red pepper
12.00.- €

FRIED FRESH SQUIDS
17.00.- €

CODFISH NUGGETS with romesco sauce
17.00.- €

TOMATOE SALAD WITH TUNNA BELLY spring onion and red peppers
11.00.- €

LA COCA: SAVOURY PASTRY with home-baked vegetables and anchovies
12.00.- €

WARM GOAT CHEESE SALAD with dried fruits and ham
10.00.- €

SEASONAL FRESH SALAD
8.00.- €

Main Courses

Josper Charcoal Grilled meats

GRILLED OCTOPUS
25.00.- €

PORK RIB IN SLOW COOKING a piece of 1/2 kilo
17.00.- €

LOCAL BEEF ENTRECÔTE 350 grs. cut
19.00.- €/u

Chargrilled Lamb form Aragon ribs and boneless ribs
18.50.- €

GRILLED PIG'S TROTTERS
13.50.- €

GALICIAN BEEF ENTRECÔTE (350 grs.)
20.00.- €

Home made dishes

CALLOS GUISADOS: Tripe with chickpeas
14.50.- €

VEAL MEATBALLS with cuttlefish
15.00.- €

Stewed Pig's trotters with boletus and foie sauce
18.00.- €

BEEF MEDALLIONS with mustard sauce
22.00.- €

BUTIFARRA -catalan pork sausage- stuffed with sweet onion and pine nuts
12.50.- €

Steak tartare served with our french fries
20.00.- €

OUR HOMEMADE BURGUER (100% BEEF)

Served with bread, roasted potatoes and salad

BEEF BURGUER with goat cheese and sweet onion
14.00.- €

BEEF BURGUER with smoked cheese and iberian ham
16.00.- €

To share meats

Roasted Lamb

TERNASCO LAMB ROASTED SHOULDER from Aragón (to share 2 paxs)
34.00.- €/u

LECHAZO: Suckling lamb from Burgos Roasted hindquarter (to share 2 paxs)
44.00.- €/u

Cuts of spanish beef breeds

Week by week we offer you the best meat, choosing the best pieces, according to fat content, race, age, diet and grazing area. Beef Rubia Gallega, Basquen County and Local Beef from the Piryenees

Today's Txuleta...

Desserts

home made cakes

Warm apple cake with caramel icecream
5.75.- €

GREEN MATCHA TIRAMISU CAKE
4.75.- €

"Coulant" WARM CHOCOLATE CAKE with almonds ice cream
5.00.- €

OUR HOME-MADE CHEESSE CAKE with mango coulis
4.75.- €

COTTAGE CHEESSE WITH HONEY AND NUTS CAKE
4.75.- €

CHOCOLATE CAKE WITH RASPBERRY TOPPING
4.75.- €

ICE CREAMS

IOGURT AND KEFIR DIGESTIVE ICE CREAM
4.25.- €

DARK CHOCOLATE ICE CREAM
4.75.- €

RASPBERRY, LEMON AND MINT SORBET
4.25.- €

LEMON & MOJITO SORBET
4.25.- €

LOCAL DESSERTS

CHOCOLATE TRUFFLES
4.50.- €

IRISH COFFEE
6.75.- €

Plums in syrop with vanilla icecream
5.50.- €

Portion of tomato-rubbed flatbread … 1,95.-€

In compliance with current regulations, if you suffer from food allergies or intolerance, please ask the staff for the content of each dish

All prices VAT included